Another Cabinet Meal

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We tried out a new recipe using all ingredients I already had on hand. With the exception of 2 1/2 kids (Busy Bee at most of it) it was a huge hit!!!

Taco Casserole

1 1/2 Lb. ground beef

1 envelope taco seasoning mix

1 can pinto beans or kidney beans (I used pinto – it was the first can I grabbed)

1 8 oz. can tomato sauce

I cup coarsely crumbled tortilla chips or corn chips (I used corn chips as we had it on hand)

1/2 cup of shredded cheddar cheese

Cook ground beef & drain. Add taco seasoning mix, beans and sauce & mix. Leave over med-high heat until mixture comes to a boil. Pour into a 2 quart casserole dish. Sprinkle chips and cheese over top. Bake @ 375 degrees for 20 minutes or until cheese is melted. Serves 4-6.

There was not one bite left. Next time I will double this recipe 😉

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